These Marmalades are sweetened with a mixture of cane sugar and concentrated apple juice to sharpen the flavour. All the marmalades are coarse cut and are best kept in the fridge once they are opened.
New Marmalade
A coarse cut marmalade, ortanique is a Jamaican fruit - a cross between oranges, tangerines, and it's unique.
Coarse cut - a mixture of dried and fresh apricots to give a stronger flavour
Coarse cut - West Indian style - dark and strong flavoured
Coarse cut - The standard orange marmalade with an extra kick
